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Fromaggio Salt for Cheesemaking

SKU: SALT-CHEE-MAKI

CAD $19.99

Elevate your cheesemaking process with our premium Cheesemaking Salt, specially selected to enhance the flavor and texture of your homemade cheese. Sourced from the finest natural sea salts, our product ensures purity and consistency in every grain, making it an essential ingredient for both amateur and professional cheesemakers. Free from iodine, it guarantees that your cheese cultures thrive, delivering perfect results every time

  • Kosher, Non-GMO, Vegan, Vegetarian
  • Contains no added iodine – ideal for cheesemaking as it won’t interfere with cultures or enzymes
  • Fine texture dissolves easily in curds for even salt distribution

 

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